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Lili Reinhart stars as Queen Bee Betty Cooper in The CW's addictive teen drama Riverdale and hit the strip club alongside Jennifer Lopez, Constance Wu and Keke Palmer in September's Hustlers film. She's also preparing to release her first-ever poetry book titled Swimming Lessons next spring. But Reinhart's plate is about to get even fuller now that the actress has joined the CoverGirl family as its newest celebrity ambassador. Covergirl “I have always been a huge believer in embracing one’s uniqueness and finding ways to feel good in your own skin. Since I was 13, makeup has been an incredible source of confidence for me and a tool that can be used to enhance the natural beauty that exists in all of us," Reinhart said in a statement. "I am so honored to partner with COVERGIRL, an iconic brand that is inclusive of anyone who finds the joy in playing with makeup." CoverGirl LashBlast Volume Mascara CoverGirl ulta.com $8.99 What&

Cook bell peppers and onion in same pot, stirring often, until onion is golden brown and vegetables are softened, 6–8 minutes. Add tomatoes, chiles, and pepper and cook, stirring often, until tomatoes are broken down and softened, about 6 minutes longer. Transfer to a blender (reserve pot) and pour in broth. Purée until very smooth.

Birkenstock (yes, that Birkenstock ) has launched a skincare line centered around cork oak extract, the same material used in the insoles of their famous slides. First launched in Europe last year, Birkenstock Natural Skincare may seem like an odd venture, but in reality, makes total sense for the brand. Besides padding orthopedic footbeds, cork oak extract—and more specifically suberin, a molecule in the cork—works as a hero skincare ingredient to improve elasticity, boost moisture, and minimize the appearance of wrinkles. Complexion enthusiasts will also be pleased with the range—the full collection features a cleanser, toner, moisturizer, exfoliator, eye cream, and more—all tapping suberin. And of course, there are lots of other efficacious botanical extracts in there too, including but not limited to: arctic moss, aloe vera, argan oil, avocado, baobab, calendula, cranberry, ginkgo, green coffee, moringa, ginger, jojoba, macadamia, mint, elderberry, grape and hyaluron. But the

You may know know Justine Skye for a few things. Great music. Impeccable style. Covetable bling. But, we're obsessed with the singer's flawless skin. From her Tumblr origins to the spotlight, Skye has always put her best face forward. In this episode of Waking Up With, she shares her (affordable!) secret to clear skin, the best time to go makeup-free, and the signature pieces she can't go to bed without.

Meanwhile, mix Worcestershire sauce, ketchup, honey, vinegar, ginger, and ½ tsp. shichimi togarashi in a small pot. Bring to a simmer over medium-high heat, then reduce heat to medium-low and gently simmer, stirring frequently, until thickened and glazy, 3–4 minutes. Taste and season with salt.

While kombu soaks, remove leaves from ½ large bunch or 1 small bunch mustard greens, kale, mature spinach, or Swiss chard (discard or save the stems), wash, and coarsely chop. Thinly slice 10 scallions ; set aside about one-third for serving. Peel 1 1" piece ginger . Bring a large pot of salted water to a boil. Slide 1 of 3 Previous Next

Buying a product without a recommendation? Not in this economy. In ELLE.com's series Unexpected Expert, we're going straight to the source to find out which items are actually worth your hard-earned cash. If you decide you want to get rid of body hair, it can be a complicated puzzle of products, beauty treatments, and tips from friends. Should I get waxing ? Sugaring ? Save my money and stick to a standard razor and shaving cream? To get some expert advice, ELLE.com asked seven pole dancers for their secrets to smooth skin. The Magic of a Loofah Dove Sensitive Skin Unscented Bar Soap Dove Beauty target.com $13.49 "Being a pole dancer, you must show skin! It's not just for the appeal, but you actually need skin to grip the pole. I personally like to remove all hair down there. I’ve tried it all, from just shaving to waxing and laser hair removal. I bought a package from Groupon for Infinity Spa for laser hair removal after getting frustrated with shav

Heat oil in a large skillet over medium-high until shimmering. Add cumin seeds and cook, stirring, until they turn a medium shade of brown, about 1 minute. Reduce heat to medium and stir in fennel seeds. Add onion and cook, stirring occasionally, until translucent, 4–6 minutes.

OG beauty vlogger Tati Westbrook is the latest influencer to create her own makeup brand. In a new video on her YouTube channel, where she enjoys 9.73M subscribers, Westbrook announced that her namesake line, Tati Beauty , drops this Friday with the Textured Neutrals Palette. In the video, viewers are shown a first look at the eye shadow palette featuring 24-pans, six tones, and four different finishes ranging from glitter to matte. The product, selling for $48, is cruelty free, paraben free and vegan. Westbrook is also giving five lucky followers the chance to win the very product mailing that she sent to the press. After a headline-making feud with fellow beauty influencer James Charles earlier this year, Tati has been focusing on creating her brand. "The series is written, let’s just say that," she says. “I have 30 collections already crafted out and that’s because I’ve had so much time to devote my ideas of where I see this brand going." The Westbrook/Charles

[unable to retrieve full-text content]Cookbook author Meera Sodha’s Goan Butternut Squash Cafreal recipe, from Fresh India, inspired this roasted squash-based main. Our favorite part? Crispy-sweet red onions that roast alongside the squash for a finishing dose of flavor and texture.

Charlotte McKinney is all about skin. The model-turned-actress got her start on Instagram, before landing a viral Carl’s Jr. ad (you know the one!), and becoming the face of brands like Guess, all while putting her best face forward. In our latest episode of Waking Up With , we spent the morning with McKinney as she walked us through her 8-step morning routine, complete with enough Dr. Barbara Sturm to tickle any skincare junkie’s fancy. Watch as she talks hydration, LED face masks, and the eye drops that rival the effects of her morning brew. Savannah Walsh Editorial Fellow Savannah Walsh is an Editorial Fellow at ELLE.com.

Increase heat to medium-high and sprinkle sugar over remaining ghee in pot. Cook, stirring frequently, until sugar forms deeply caramelized clumps, 3–5 minutes. Add chicken, scraping in marinade, and bring to a simmer. Remove from heat and arrange chicken and marinade in an even layer. Sprinkle with dried fruit and one-third of fried onions. Top with rice. Poke 5–7 holes into rice with the back of a wooden spoon until you reach the chicken. Drizzle reserved ghee over and top with another third of fried onions. Cover with a tight-fitting lid and return to medium heat. Cook until you can hear the chicken gurgling in the pot and wisps of steam just begin to escape from lid, about 5 minutes. Do not open the lid at any point! If you peek, you will risk losing too much steam, preventing the rice from properly cooking through. Transfer pot to oven and bake, covered, 45 minutes. Let rest at least 15 minutes and up to 1 hour before uncovering.

Astrid Stawiarz Getty Images Some beauty drama and this time, it doesn't involve YouTube's top beauty gurus : Cult-favorite skincare brand Sunday Riley, the one behind the popular Good Genes serum, has officially settle charges with the Federal Trade Commissions (FTC) stemming from allegations made last year that the skincare brand posted glowing product reviews on Sephora's website to boost sales. According to the complaint filed by the FTC, "On multiple occasions between November 2015 and August 2017, Sunday Riley Skincare managers, including Respondent Sunday Riley, posted reviews of Sunday Riley brand cosmetic products on the Sephora website using fake accounts created just for that purpose or requested that other employees do so." The FTC charged the brand and the CEO and founder of the same name with two violations: False or misleading endorsement claims and deceptive failure to disclose material connections with endorsers. The investigation began af

In a large Dutch oven, melt the 2 Tbsp of salted butter on medium-low heat. Add garlic and sauté until just fragrant, about 1 minute. Add the white wine, red pepper flakes, and several cracks of black pepper. Bring to a simmer and cook until wine is reduced by half, 2-3 minutes.

Heat 3 Tbsp. extra-virgin olive oil in a medium skillet over medium until shimmering. Add torn bread and stir well to evenly coat in oil. Reduce heat to medium-low and cook, stirring occasionally, until golden brown and crisp in some areas, 4–5 minutes. You aren’t looking for croutons that are crisp all the way through—just some good browning on the outside. Season with kosher salt and freshly ground black pepper and transfer to a plate. Let cool; reserve skillet.

Vigorously whisk eggs, egg yolks, half-and-half, sugar, vanilla, salt, and lemon zest in a large bowl until light, uniform, and foamy. (You can also process in a blender until combined if you want.) Add doughnuts to bowl with custard. Gently toss and push down on them so that they absorb maximum liquid without falling apart. Let sit 5 minutes, then toss and press gently again. Repeat tossing and soaking twice more for a total soak time of 15 minutes, allowing the doughnuts to fully drink up the custard.

While arepas bake, wipe out skillet, then pour in remaining 1 Tbsp. oil and heat over medium. Add chili powder and cook, stirring, until fragrant, about 20 seconds. Add beans and cook, stirring frequently, until warmed through, 3–4 minutes. Add reserved chopped chile and cook, stirring, until fragrant, about 1 more minute. Remove from heat and add remaining ½ cup cilantro. Season with salt.

Heat 1 Tbsp. ghee in skillet. Cook ginger, garlic, and 4 scallions, stirring, until softened, about 1 minute. Add eggs and cook, stirring often, until mostly set, about 30 seconds. Add rice and toss to combine. Add remaining ghee along edge of skillet so it runs down between rice and skillet. Cook, without disturbing, until rice is crackling and has formed a crisp layer against bottom of skillet, about 2 minutes. Toss, breaking up any clumps with a spoon, and continue to cook until rice is hot and crispy-chewy, about 3 minutes longer. Add stuffing and brussels sprouts back to pan and toss to combine; season with soy sauce or salt. 

Reduce heat to medium and melt butter in same skillet. Add onions and celery; season with salt. Cook, stirring occasionally, until softened but not browned, 8–10 minutes. Add garlic and chiles. Cook, stirring once, until very fragrant, about 1 minute. Add corn nuts and cook, stirring often, until very fragrant and vegetables are starting to brown around the edges, about 3 minutes. Add wine and cook, stirring occasionally, until almost completely evaporated, about 3 minutes. Add sage and thyme and toss to combine. Remove from heat.

Aaron Rapoport Getty Images As an immortal being, Elvira , Mistress of the Dark confronts the “curse of eternity.” But Cassandra Peterson, the woman behind the vampy pinup, faces no such struggle. For the uninitiated, Elvira ( @TheRealElvira on Instagram and Twitter ) is known as the host of TV horror nights, her long-running show at Knott’s Berry Farm theme park, her movies and decades of spooky cameos. Peterson’s flawless skin, jet black eyeliner, and seriously impressive cleavage make it hard to believe the legendary performer is 68. Combining her thirty-eight Halloweens as Elvira, her time as a Las Vegas showgirl and with The Groundlings comedy theater, Cassandra believes she as “worn more makeup than any human being on earth.” I spoke to Cassandra via phone to discuss the Mistress of the Dark’s hilariously honest secrets for eternal gorgeousness. Tip #1: Always Be Evolving MAC Mac Chromaline Gel Cream Eyeliner Unlike most performers today, Cassandra is her

Blend shallot, orange juice, mustard, maple syrup, ¼ cup lemon juice, and remaining pecans in a blender until mostly smooth. With motor running, gradually stream in ½ cup oil and blend until emulsified and smooth. Season dressing with salt and pepper.

tyler joe "People are watching my nails," says Anna DeGuzman , a 21-year-old rising magician and expert at cardistry—what she describes as "the art of manipulating playing cards to create beautiful, intricate displays." All she needs is a deck to captivate you with mesmerizing flips, spins, isolations, and shuffles. Presentation, down to the nails, is everything. "I make videos, so people are going to watch my hands," she says. "Most people who do cardistry don't think about it." Then again, most people in her field aren't women. "I didn't have a female magician to look up to. There's Copperfield. There's Blaine. All these men," DeGuzman, who started doing cardistry in 2014 after learning from YouTube, says. She claims she was even unsure of how to style herself for performances because she didn't have examples. "When I first started going to any magic convention or event, no one assumed I was a mag