Meanwhile, using an electric mixer on high speed, beat 6 large eggs, 1¼ cups granulated sugar, 1 tsp. kosher salt, and 1 tsp. vanilla in a large bowl until pale yellow and fluffy, about 8 minutes. You’ll know it’s ready when the beaters start to create a ribboning effect, and when you lift the beaters, the mixture should leave a trail as it falls back on itself.
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